Caffè della sera – Deca CO₂
Coffee character
Notes
CardamomHoneycomb chocolateDried fruits
Roast
3/5
Blend
100% Arabica
About this coffee
Origin details
Origin
Perù – Cajamarca (Finca San Juan)
Varietal
Catimor, Catuaí
Altitude
1800–2200 m.a.s.l.
Caffè della Sera translates to “evening coffee” and is designed for moments when you want coffee without caffeine.
We select a high-altitude Peruvian coffee, decaffeinated using the CO₂ method. This process removes caffeine while preserving the structure and flavour of the beans.
The roast is tailored to maintain balance and roundness in the cup.
The result is a clean, complete coffee, suitable for after dinner or later in the day.
A decaf built with the same standards as the rest of the range.
Who roasts our coffee?
Every PINO coffee is roasted by Giuseppe, founder and roaster of PINO Roastery. His roasting style brings together the warmth of Italian coffee culture, the curiosity of the specialty world and the discipline of small-batch craftsmanship. The goal is never to overwhelm the bean, but to reveal its character with clarity, sweetness and balance.
When do we roast it?
We roast only after your order is placed. No old stock, no forgotten bags, no coffee waiting too long before reaching you. Your coffee is roasted in small batches, prepared with attention and shipped fresh, so it can arrive full of aroma, personality and life — ready to become part of your daily ritual.
